Sinfonia Gulf Coast enters its sixth season of innovative musical programming with a special concert on Tuesday, October 11, featuring one of the most sought-after entertainers on the scene today. The elegant setting of Seagar’s Prime Steaks and Seafood at the Hilton Sandestin Beach Golf Resort & Spa will be transformed into an intimate cabaret theater complete with fine food and wine and followed by the performance of John Pizzarelli and his quartet.
The evening includes a champagne toast and four-course dinner featuring the classic steakhouse cuisine that Seagar’s, Northwest Florida’s first AAA Four-Diamond restaurant, is known for. Tickets are $150 and include all food, wine, gratuities and the performance.

If you are interested in this event, please go to www.SinfoniaGulfCoast.org to purchase your tickets. The price of the ticket includes a four-course dinner by Seagar's Executive Chef Bruce McAdoo, all wine picked by Master Sommelier Kevin Moran, gratuities and a champagne toast to kick off the evening and of course the performance by John Pizzarelli and his quartet.
The evening includes a champagne toast and four-course dinner featuring the classic steakhouse cuisine that Seagar’s, Northwest Florida’s first AAA Four-Diamond restaurant, is known for. Tickets are $150 and include all food, wine, gratuities and the performance.

If you are interested in this event, please go to www.SinfoniaGulfCoast.org to purchase your tickets. The price of the ticket includes a four-course dinner by Seagar's Executive Chef Bruce McAdoo, all wine picked by Master Sommelier Kevin Moran, gratuities and a champagne toast to kick off the evening and of course the performance by John Pizzarelli and his quartet.
Last edited: